Lunch

Clear beef broth with home made bacon dumpling

Deep fried chicken salad with potatoes
and pumpkin seed oil

Carrot ginger soup with brown bread croûtons

Goulash of mushrooms with sour cream
and Bohemian dumpling

Prime boiled beef soup with semolina strudel

Grilled fillet of pikeperch with bell pepper
linguini, fresh spinach and parmesan

Cream of cauliflower soup
with top of whipped cream and chives

Schnitzel of pork Paris style
with buttered peas and rice